The special column of the documentary area - "White Mirror" is launched.In the show, we will recommend excellent documentaries related to everything fun, whether it is cyberpunk, SCP Foundation, Cthulhu, or games, movies, dramas, or interesting stories in life, and the cute food pets that everyone likes.

《 Explore New Realm" is owned by Warner Bros. Discovery Group Discovery The International Team of Discovery Channel is dedicated to creating it, and it is the first outdoor exploration documentary program that Wang Yibo participated in.Wang Yibo followed six Discovery Chinese explorers, traveling to six extreme geographical destinations, snow-capped mountains, deserts,

The documentary film "The Wild Man" took two and a half years to film, not only records the changes in Saihanba all year round, but also records the touching stories that have happened in Saihanba over the past 50 years.Qu Yi, the director of the movie, encountered many difficulties in the process of filming this movie, but he never gave up. I

Zhang Ziyi's Director's Road

《 "Black Box Diary" is a documentary directed by Shiori Ito, which records reporter Shiori Ito bravely investigates the sexual assault case he suffered and prosecutes a prominent invader.Her actions revealed Japan's outdated judicial and social system and became a milestone.

" The documentary first revealed the behind-the-scenes production process of the movie "Nezha: The Devil Child's Fighting in the Sea", and the story of director Jiaozi and more than 4,000 animation people across the country touching the creative ceiling together.By recording the work moments or leisurely events of the production staff in the team, Chinese animation filmmakers are constantly breaking through their imagination,

　 On the 30th anniversary of the popular "The Lion King" released, the original voice actors gathered together, and the well-known Broadway actors supported the performance.Immersive musical activities, presented in combination with animation, stage and live performances.

feudal hour , finger abdomen for Marriage from Small Engagement Prevalent, if the woman dies early, the man can marry another, but he must marry the dead first. for 元配, Called Marry the Wood Master.Miao Girls - Every Time Festival On the day, Miao girls will be in full bloom Pack go meeting, Wear gold silver, Attract small partner Son pursues.Crying and marrying - Hunan Tujia people come out

The movie "Captain China" is starring Zhang Hanyu, Ou Hao, Du Jiang, Yuan Quan, Zhang Tianai and Li Qin, and starring Yamei, Yang Qiru and Gao Ge. It will be released nationwide on September 30.The documentary "The Sea and the Sky" is divided into three chapters: "That Day", "That Moment" and "That Process", which presents the film from the early preparation to the mid-term shooting.

The documentary film "Buried the Seeds in the Ground" cleverly integrates plot reproduction and in-depth documentary interviews, unveiling the mystery of rejuvenating Fujian villages from the perspective of Wang You.The film tells the story of Jinyi Culture and the Rural Senior School working hand in hand to empower rural revitalization, showing the achievements of Fujian Rural Senior School under the background of Chinese-style modernization.

There are many spicy delicacies in Shaanxi. They are different from the spicy food in Sichuan and Chongqing and the sour and sour food in Yunnan and Guizhou, but are spicy!All kinds of snacks are put together, and a spoonful of oil-splashed spicy food becomes the finishing touch.Every household in Shaanxi has its own secret to making oil-splashed chili, and those small shops under the city walls in the streets and alleys have their own unique spicy code to attract

Tudeng entered a temple and became a monk at a young age. He came into contact with art in the religious world and began to learn many forms of performance.After the peaceful liberation of Tibet, he left the temple and joined the singing and dancing troupe to start shining on the stage of the new era.He sang the Tibetan version of "Shopping in the New City" in Tibet for the first time.He used the traditional rap "The Biography of King Gesar"

　 The super-informed panoramic documentary "The Shining Pediatrician 3" has made a passionate comeback.This season's shot is still locked in the Shanghai Children's Medical Center, immersive direct hits the high-energy scene where pediatricians help human cubs "pass the level and upgrade".Hardcore technology is launched to show the development of pediatric medicine,

One of Xu Tong’s trilogy, he has been lonely for half a lifetime. When he was in his 40s, he met Shi Zhenzhu because of her disability and was abused in her hometown. The two began to live together from then on;They lived in a urban-rural junction area in the north, and went through hundreds of ways to make a fortune teller.The customers who came to him to tell fortunes were often prostitutes, and they all had their own problems.

The first large-scale food documentary in Xinjiang has lasted 150 days and it takes more than 20,000 kilometers to travel more than ten ethnic groups.Episode 1: Xinjiang's One Perfect Episode 2: The Taste of a Hundred Na, Episode 3: The Hot Taste of a Bun, Episode 4: The Destiny of a Guest, Episode 5: The Noodle is Home, Episode 6: The Taste of a Mom, Episode 7: The Steps of a Flowing Episode 8: The Favorite Home-Cooked Taste N

China has complex landforms and a wide variety of ingredients. Different geographical environments will cause wonderful changes in the quality and taste of ingredients.Geographical separation promotes taste preferences and also shapes people's different personalities, so-called "one place, the other is the other".Tencent Video's homemade documentary "Flavor Origin" series of documentaries, will be eaten

《 "Flavor Origin: Yunnan" is a regional food documentary produced by Tencent Video and jointly produced by Daolai Media and Penguin Film and Television. Tencent Video is exclusively broadcast on the entire network."Flavor Origin: Yunnan" is the second part of the documentary series, and plans to discover a unique Yunnan ingredient that is "raised in the deep boudoir and cannot be recognized by people" through each episode of the short film.

“ He is good at using traditional Chinese cuisine as inspiration and using his imaginative imagination to give every visiting diner a special memory."Tan Qiwen ( DeAilleTam）, Born in Hong Kong, China, grew up in Canada, he currently manages creative Chinese cuisine in Shanghai.In 2018, it became China's first Michelin

《 Middle-aged I: The Former Waves, Middle Waves and Next Waves between Mountains and Seas is the first part of the documentary "Man Middle Age". Through the record of the old, middle-aged and young "Rongpiao" around Chengdu's "Mountain and Seas", it mainly reflects the social manifestation of ordinary people of all ages in reality and dreams, and fighting between anxiety and hope.

2017 In 2019, Li Yifan began filming Shamatt.He started in Shenzhen and completed a total of 67 interviews with Shamatt and 11 online interviews in Shenzhen, Guangzhou, Zhongshan, Huizhou, Chongqing, Guiyang, Qiandongnan Prefecture, Qiannan Prefecture, Bijie, Anshun, Kunming, Dali, Yuxi, Qujing, and Honghe Prefecture.Shooting

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Dongguan is an important transportation hub and foreign trade port in Guangdong, China, and one of the most dynamic international cities in China.Over the past twenty years, Dongguan has been famous for its rapid development of manufacturing, but in addition to its "world factory", there is also a huge and magical food world hidden here.Urban food documentary "Looking for the Flavor Dongguan"

During the ignorant period of mankind, the desire for a bumper harvest in good weather prompted all the nations in the world to look up at the powerful sky.So, the ancestors began to worship the sky and sacrificed to the sky in various ways to seek the favor and blessing of the gods.After entering the new millennium, human civilization is in the south of Beijing

The film truly records the deeds of the first secretaries of poverty alleviation villages across the country to engage in industries, promote education, fight typhoons, and maintain bumper harvests. It tells their vivid experiences of doing practical things for the people, shows the touching story of young Communists dedicating their youth and even sacrificing their youth on the front line of poverty alleviation, and composes a hymn of the Party in the new era of China.

2020 In 2018, a group of wild Asian elephants named "Short Nose Family" left their hometown of Xishuangbanna, Yunnan and embarked on a long journey of northward migration.They travel through human cities and reach the northernmost part of our country on record, challenging the limits of survival.Why did they run away?What is the final fate of this population

During the days when we joined the night stall, we ate tempting meat, drank intoxicating wine, and listened to moving stories.Along the way, we climbed through the mountains that were spreading to the sky, walked through the patina alleys of time, met the vicissitudes of old men, and met the exotic girls.The neon lights on the streets are changing, the charcoal fires in front of the furnace are not extinguished, we are returning

From dawn to night, even those who are floating must return to the ground to live a good life.Too early, lunch, supper, and midnight snacks, the real flavor of a city is buried in the fireworks of twelve hours.The second season of the city food documentary "Jianghu Restaurant" returns, continue to check in to eight fresh and spicy treasure cities, and the city food

《 "Grandma knows the best" is produced by Tencent Video, Penguin Film and Television and RYAN PYLE PRODUCTIONS A food documentary jointly produced, exclusively broadcast on Tencent Video across the entire network.The documentary will follow the footsteps of the host Dami, travel to China, go to 8 cities, visit 16 grandmas, and look for

This documentary is the first "anti-food" food documentary in China.The history of human civilization is actually the evolutionary history of food. Over the long years, the "food" that relies on for survival has gradually become "food", and various cooking methods have also made the ingredients delicious and varied.But the world is so big that it is in the map of food.

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Custom reunion has its own reunion in every ordinary or extraordinary story

　 Food at sunrise has hundreds of thousands of flavors.The appearance of desires in the mouth and stomach is actually nourishing the mind.The food documentary "No Eating Early Without Eating" travels across the country, spans north and south, focusing on special breakfasts from all over the country, telling the stories of breakfast on the streets of the city, and gaining insight into the philosophy of life on the square dining table.Breakfast brings together countless emotional factors: history,

China has 18,000 kilometers of coastline, with a diverse ecological environment and rich food resources."Little Seafood" is a food documentary about "Little Seafood". From the perspectives of acquisition, cooking, and enjoyment of "Little Seafood", it uses stories of joy and sorrow to show the joy brought by food, and to people about family, friendship,

　2020 In 2019, due to the impact of the epidemic, the catering industry experienced the most difficult spring.Sharp customer flow, rising costs, rent expenses, employee wages...everything may become the last straw that crushes restaurants.In the face of the epidemic, businesses actively rescue themselves and transform rapidly, and in the country

《 Taste Yunnan" has 10 chapters to introduce Yunnan cuisine, from the opening chapter "Family Banquet and Spring Scenery", "The Purple Happy in the World" to "The Years of Thoughts" and "Farewell Love in the Alien Land", each chapter seems to have no connection, but the core is closely linked.Unlike traditional food programs, "Taste Yunnan" is located in the local area

《 Taste of Macau" panoramic records the story of foods from all over the country and around the world taking root and being integrated and rebuilt in Macau after Macau returns to the motherland.The film not only uses Macau, but also extends its perspective to the capital Beijing and Zhongshan, Zhuhai, Zengcheng and other places in Guangdong, linking the complex historical context and food stories with their own characteristics.

What kind of secrets are hidden behind the exquisite craftsmanship, top-notch ingredients, old secret recipes passed down from generation to generation, ingenious new flavors, and highly praised and affirmed special dishes from generation to generation?

The new food documentary "Hometown Cuisine Chinese Taste" takes the taste that remains in the deepest part of people's memory as the entry point. Follow the inheritors of the eight major cuisines, return to the origin of the ingredients, shuttle through the mountains, fields, and streams, looking for pure natural ingredients, and restore the childhood taste of my hometown under the fence vines that are most familiar to me in my hometown.People far away from home

As the Spring Festival approaches, the eight-episode documentary "The New Year's Flavor in the Times" was launched, from the mountains and fields to the skyscrapers, from the sea to the grasslands, taking the different times of the reunion dinners in various places as the entry point, presenting the Spring Festival's flavor of different regions, and "stew" the New Year customs, customs and human feelings into the food, and we will go to a seat to warm up.

Food is the best way to open a city.And a truly authentic food taste in life requires walking around the streets to find it.Macau has been rated as the "Gourmet Capital" by UNESCO. There are naturally countless kinds of delicacies.But if you want to talk about the most authentic Macau cuisine, it should be a combination of Chinese and Portuguese cuisine.

Chinese breakfast is more refreshing than a cup of Italian-style concentrated. It absorbs the love of the hometown in a handful of noodles, and sprinkles a pinch of chili to activate the true nature of hard work.A ray of morning light and a delicious meal, you must not let it down every day.We will look for the most magnificent Chinese sunrise, the most authentic Chinese breakfast, and the cutest Chinese people.The film is "most

《 Internship Ghost Blows Out the Light" uses the movie "The Dragon Search" as the shooting background, and a new movie scene reality show that deeply combines movie shooting and reality shows.Six popular new generation idols entered the filming set of the film as interns, not only followed the crew to Beijing and inside...

Master’s dish, home-cooked taste!

Where fireworks rise, when you enjoy the treasures.In the spring of 2022, actor Li Guangjie began a journey of seeking urban flavor.In five months, he went to 8 different cities to experience the urban rhythm, explore the urban flavor, and open a window to understand the city with food.

Jeff Huang, takes the road less traveled for leaving behind a lucrative job in finance to become a M

Whether it is right or wrong, success or failure, in another five days, 2016 will become the past.These five days will not be longer or shorter than any of the past five days.However, in the past five days, hundreds of millions of Chinese people will be rushing on the road back home, hoping that on New Year's Eve, the whole family will send red envelopes together, lively and lively.

1 On the 7th of this month, the defense lawyer seat at the trial of Kuaibo case.The defendant's lawyer team in the case had a total of 10 lawyers who debated with the prosecutor.Not the full version, it is the longest version leaked from the Internet.

I'm not afraid of death, I just don't want to be so lively Chai Jing, a reporter who resigned from CCTV in early 2014, launched the in-depth investigation of smog "Under the Dome" which she filmed at her own expense. This is also Chai Jing's first public appearance since her resignation.In the documentary, Chai Jing revealed that she had left CCTV